Description

Try it first. No stress, no commitment

Authentic Nigerian meat pies, handmade and frozen, ready to bake. This is the easiest way to taste the real thing, flaky pastry, seasoned beef filling, without the prep.

• 100% ground beef, no fillers
• Flaky buttery crust, handcrafted, pre-egg-washed
• Bake straight from frozen, no thawing
• Individually frozen, bake only what you need
• No preservatives. Made in Canada, 90% locally sourced

From freezer to table in 40 minutes

No thawing. No prep. Bake straight from frozen.

1. Preheat your oven or air fryer
2. Place pies directly from the freezer; no thawing needed
3. Bake for 35–40 minutes until golden brown
4. Serve hot and enjoy

See full baking guide

What our customers are saying  

• Hi Gee, I just wanted to let you know that my friend said your meat pie was very good. I haven’t had it yet, however, your packaging is very good. — Vivian, Kanata

• It Is so nice, very well done, I will definitely patronize again. — Ekundayo, Nepean

• The meatpie is a bomb! The flavor, piecrust is perfect! The 41 minutes journey from Orleans to your neck of the wood was definitely worth it. –— Helen, Orleans

FAQs

Q: Will I actually like them? I’ve never tried Nigerian meat pies before?

A: Most first-time customers come back for a bigger box. The flavour is familiar, seasoned beef, flaky pastry, not overpowering or unfamiliar. That’s exactly why we offer the 10-pack, low risk, real taste.

Q: Is $28 worth it for 10 pies?

A: At $2.80 per pie, you’re paying less than a gas station snack for a handmade, preservative-free pastry. Making them from scratch, beef, flour, butter, potatoes, spices, your time costs more. This is the cheaper, faster option.

Q: What if I don’t like them?

A: That’s what the 10-pack is for. Try them first. If you love them and most people do, you’ll come back for the 30 or 50-pack and save more per pie. No risk.

Q: Do I have to bake all 10 at once?

A: No. Every pie is individually frozen. Bake 2 tonight, 3 on Saturday. The rest stay frozen until you need them.

Q: Can I use an air fryer?
A: Yes. Both the oven and the air fryer work perfectly.

Q: How long do they last in the freezer?
A: Several months. We freeze them fresh to preserve quality.

Q: Is this safe to eat? Are there preservatives?

A: No preservatives. No additives. Just real ingredients, ground beef, flour, butter, carrots, onions, potatoes, egg, sea salt, and spices. Frozen fresh immediately after making.

Q: Are they ready to eat?
A: No. They come frozen and must be baked before eating.

Q: What if my delivery doesn’t show up or something goes wrong?

A: Contact us directly, and we will sort it out. We’re a small business, we pick up the phone, and we care about every order.