Meat Pie (Pack of 10)

$28.00
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Description

Try Authentic Nigerian Meat Pies without the risk

New to Nigerian meat pies?

Start with our 10-pack, the easiest way to experience authentic flavor at home without the stress of baking from scratch.

✔️ Perfect for first-time buyers
✔️ No prep, bake straight from frozen
✔️ Small pack, zero commitment
🚚 Order before Friday for weekend delivery

Try the 10-Pack Today

Why This Is the Best Way to Start

✔️ 100% beef filling (no fillers, just rich flavor)
✔️ Authentic Nigerian taste seasoned like homemade
✔️ Flaky, buttery crust that bakes golden every time
✔️ Ready-to-bake convenience (no prep, no guesswork)
✔️ Individually frozen (no waste, full flexibility)
✔️ Made in Canada (90% locally sourced ingredients)

10 pies. Simple, reliable, and stress-free.

Who This Is Perfect For

✔️ First-time buyers trying Nigerian pies
✔️ Small households or individuals
✔️ Busy professionals needing quick snack options
✔️ Anyone who wants to try before committing to bulk

Not Sure Yet?

That’s exactly why this pack exists.

Instead of committing to a large box, you can try a smaller batch first, risk-free.

If you love it (and most people do), you can upgrade to a larger box next time.

From Freezer to Table in 40 Minutes

No prep. No stress.

  1. Preheat oven or air fryer
  2. Place pies (no thawing needed)
  3. Bake for 35–40 minutes
  4. Enjoy fresh, homemade flavor

See full baking guide

⚠️Orders are fulfilled on weekends only.

Order before Friday to secure your delivery

Ready to Try It for Yourself?

👉 Order Your 10-Pack Now

✔️ No prep
✔️ No stress
✔️ Just bake and enjoy

FAQs

I’ve never had Nigerian meat pies before, will I like them?
Yes. The flavor is rich, savory, and balanced, even first-time customers love them.

Do I have to bake all 10 pies at once?
No. Each pie is individually frozen, so you can bake as many as you want.

Can I use an air fryer?
Yes. Both the oven and the air fryer work perfectly.

How long do they last in the freezer?
Several months. We freeze them fresh to preserve quality.

Are they ready to eat?
No. They come frozen and must be baked before eating.

 

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